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The Holidays 2026

Christmas and New Year at Rubaconte.

Two proposals for the holidays in the heart of Florence: Christmas dinners for companies, colleagues and groups, and the Florentine New Year's Eve with bistecca alla fiorentina.

Christmas dinners

Christmas dinners in Florence for companies, groups and associations.

And for anyone who wants to get together over the holidays.

  • Valid from 1 to 23 December 2026
  • Minimum 15 guests
Menu 01
€ 25,00
  • Antipastone toscano: crostini misti, salumi tipici, coccoli, pecorino con miele, sformatino di verdure
    Tuscan antipasto: assorted crostini, local cured meats, coccoli (fried dough bites), pecorino with honey, vegetable flan
  • Peposo con patate arrosto
    Peposo (traditional Tuscan peppery stew) with roast potatoes
  • Dessert natalizio
    Christmas dessert
Choose Menu 01
Menu 02
€ 35,00
  • Antipastone toscano: crostini misti, salumi tipici, coccoli, pecorino con miele, sformatino di verdure
    Tuscan antipasto: assorted crostini, local cured meats, coccoli (fried dough bites), pecorino with honey, vegetable flan
  • Paccheri al ragù di cinghiale
    Paccheri with wild boar ragù
  • Filettino di maiale in crosta di guanciale con purea di rapa rossa
    Pork tenderloin in a guanciale (cured pork cheek) crust, with red beet purée
  • Dessert natalizio
    Christmas dessert
Choose Menu 02
Menu 03
€ 40,00
  • Crostini di polenta della tradizione: ragù di cinghiale, patè nero tipico, cavolo nero, funghi
    Traditional polenta crostini: wild boar ragù, typical black pâté, black cabbage, mushrooms
  • Tortello di patate al ragù di Chianina
    Potato tortello with Chianina beef ragù
  • Tagliata di manzo agli aromi toscani con patate arrosto e insalatina
    Sliced beef steak with Tuscan herbs, roast potatoes and a small salad
  • Dessert natalizio
    Christmas dessert
Choose Menu 03
Menu 04
€ 45,00
With bistecca alla fiorentina
  • Antipastone toscano: crostini misti, salumi tipici, coccoli, pecorino con miele, sformatino di verdure
    Tuscan antipasto: assorted crostini, local cured meats, coccoli (fried dough bites), pecorino with honey, vegetable flan
  • Bistecca fiorentina, 1 kg ogni 2 persone, con patate arrosto e misticanza invernale
    Florentine T-bone steak, 1 kg for every 2 people, with roast potatoes and winter mixed salad
  • Dessert natalizio
    Christmas dessert
Choose Menu 04
Rubaconte's Christmas dinners flyer with the four menus at 25, 35, 40 and 45 euros
The original document · Italian PDF

Every menu includes water, house wine and coffee. For allergies, intolerances or dietary needs, let us know when you send your request.

Florentine steak sliced and still steaming, brought to the table on the stone

The Florentine steak, centre stage for the holidays.

Florentine New Year's Eve

New Year's Eve dinner in Florence, with bistecca alla fiorentina.

€ 79,00
per person
31 December 2026

The menu

  • Welcome drink
    Welcome drink
  • Gran antipasto toscano con fantasie di crostini, varietà di salumi tipici del contadino, pecorino e sformatino di verdure
    Grand Tuscan antipasto: assorted crostini, farmhouse cured meats, pecorino and vegetable flan
  • Bistecca alla fiorentina (500 gr), patate arrosto, spinacini
    Florentine T-bone steak (500 g), roast potatoes, spinach
  • Cheesecake
    Cheesecake

The cellar

  • Rosso Chianti DOCG
    Chianti DOCG red wine
  • Acqua minerale
    Mineral water
  • Caffè
    Coffee
  • Spumante (1 bottiglia ogni 2 persone)
    Sparkling wine (1 bottle for every 2 people)

Children's menu, ages 3 to 10€ 40,00

  • Pasta al ragù, cotoletta con patatine, gelato, acqua e soft drink
    Pasta with ragù, cutlet with fries, ice cream, water and a soft drink
Rubaconte's Florentine New Year's Eve flyer: 79-euro menu per person with bistecca alla fiorentina
The original document · Italian / English PDF

How to book

A deposit of € 29,00 per adult on confirmation. Balance paid at the restaurant on 31 December.

Tailor-made menus are available for intolerances, allergies and special diets.

Request New Year's Eve
Send it to colleaguesWhatsApp
Frequently asked

Holidays at Rubaconte, frequently asked questions.

Dates, minimum numbers, what is included, deposit and cancellation: the answers we are asked most.

Until when are the Christmas dinners available?
The Christmas dinner proposals are valid from 1 to 23 December 2026.
How many guests do you need for a Christmas dinner?
The Christmas dinners are designed for companies, colleagues, groups and associations: a minimum of 15 guests is required.
What do the Christmas dinner menus include?
There are four fixed-price menus, from € 25.00 to € 45.00. Each includes water, house wine and coffee. Menu 04 features bistecca alla fiorentina as the main course (1 kg for every 2 people).
How much is the Florentine New Year's Eve and what does it include?
€ 79.00 per person: welcome drink, grand Tuscan antipasto, bistecca alla fiorentina (500 g) with roast potatoes and spinach, cheesecake. From the cellar: Chianti DOCG red wine, mineral water, coffee and sparkling wine (1 bottle for every 2 people). A dedicated menu for children aged 3 to 10 is € 40.00.
How do I book New Year's Eve?
A deposit of € 29.00 per adult is paid on confirmation; the balance is paid at the restaurant on 31 December. You can send a request through the form on this site, call us or write on WhatsApp at 055 264 5411.
How do I cancel a booking?
If you can no longer come, let us know as soon as possible by calling the restaurant on 055 264 5411.
Are there menus for allergies or intolerances?
For New Year's Eve, tailor-made menus are available in case of intolerances, allergies and special diets. For the Christmas dinners, let us know when you send your request.

Book your holiday lunch or dinner now.

For information and bookings: phone and WhatsApp, or send us an email.